Vacancy Vacancy 17-03-27 en-us Required Cook Thu, 13 Feb 2014 00:00:00 +0530 - Must have Experience in Cooking International Cuisine (can Be Find in Hotels , Restaurants\r\n- Basically a Guy with Experience in Preparing Soups, Main Course (internationals), Appetizers On Spot By Order. Required Waiter Thu, 13 Feb 2014 00:00:00 +0530 - Minimum 2-3 years of experience as a waiter. - Must speak English - Must know how to take order, sequence of Order Taking. - Candidate working in fine Dining or Hotels can be a good Suit. Required Pastry Chef Thu, 13 Feb 2014 00:00:00 +0530 - Must have related education completing a formal training Program at culinary school. - Having 3-5 years related experience in the field for a known hotel industry and recognized company. - Certification and recognition that he serve culinary industry. - Experience abroad is a plus. - In general he must display culinary talents in Pastry. Looking for Chef - Sweet Division Thu, 13 Feb 2014 00:00:00 +0530 - Preparing Pastries, Desserts and the Baked Goods Either Works Independently or in a Team. - Fluency in English